Pigeon stewed with Bố Chính ginseng

160.000 VND

In modern medical concepts, using pigeon meat as food is also considered a dish that nourishes the liver and kidneys, clears heat and detoxifies, has a good effect on improving muscles, making the body become healthier. more flexible. Pigeon liver contains the best choline, which can help the body make good use of cholesterol and prevent atherosclerosis. Pigeon meat has a sweet, neutral taste, is salty, and is good for the liver and kidneys; Has the effect of nourishing the kidneys, benefiting qi, eliminating wind, detoxifying, nourishing qi, benefiting blood, warming bones and joints, diuretic and diuretic.

Pigeon stewed with Bố Chính ginseng

160.000 VND

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